Description: This vintage cookbook, published by the American National Cattlemen's Association in 1956, contains a collection of beef recipes for young adults and adults. Its spiral bound format and 108 pages make it a great addition to any cookbook collection. The cookbook includes recipes for cooking various cuts of beef, covering topics such as cooking times, marinades, and seasonings. It also includes tips on how to prepare beef for different occasions and events.
Price: 50 USD
Location: Sun Valley, Nevada
End Time: 2024-11-21T14:06:18.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: beef cookery a collection of beef recipes
Signed: No
Book Series: Does Not Apply
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: the American national Cattleman's Association
Intended Audience: Young Adults, Adults
Inscribed: Yes
Edition: Cookbook
Personalize: No
Publication Year: 1956
Type: Cookbooks
Format: Spiral Bound
Language: English
Era: 1950s
Item Height: 9 in
Author: American National Cow Belles
Features: Vintage
Genre: Cookbooks
Topic: Cooking, Beef
Country/Region of Manufacture: United States
Item Width: 6 in
Number of Pages: 108
